It’s the best steak sandwich in town! Thinly sliced rib eye grilled with your choice of cheddar, hot pepper, Swiss or provolone cheese on a toasted steak bun; can be topped with grilled mushrooms, onions, and green peppers at a small extra charge.
A sandwich with a history of greatness! The Monte Cristo features turkey, ham, cheddar, tomato and Maxwell’s Homemade Russian Dressing – all on batter-dipped, grilled Italian bread!
A contemporary sandwich grilled on whole wheat bread – with fresh avocado, mushrooms, sprouts, and cheddar cheese – and served with a side of Maxwell’s Homemade Blue Cheese Dressing.
A surprising sandwich! Fresh tofu sautéed in soy and served in a whole-wheat pita with cucumbers, tomato, sprouts, and mayo.
This one is muy Italiano! It features lean ham grilled to perfection on garlic Italian bread with provolone cheese, tomato and crisp onion.
This one is definitely no turkey folks! Grilled rye bread and juicy turkey topped with bacon, Swiss cheese, tomato and Maxwell’s Homemade Russian Dressing.
This is an incredible vegetarian alternative, featuring grilled mushrooms and fresh spinach on whole wheat bread with Swiss cheese and tomato. For an even greater taste, top it with Maxwell’s Homemade Creamy Cucumber Dressing, which is served on the side!
The classic sandwich for virtually any meal – made with corned beef, Swiss cheese, sauerkraut and Maxwell’s Homemade Russian Dressing -- grilled on rye bread.
This vegetarian variation is just as good as the original! Sautéed peppers, onions and mushrooms grilled on rye bread with Swiss cheese, tomato, sauerkraut and Maxwell’s Homemade Russian Dressing.
A Maxwell’s creation! Pinto beans and spices grilled and served with lettuce, tomato, cheddar cheese and grilled onions in whole-wheat pita bread; served with a side of fresh sour cream.
Mushroom Burger
Yet another Maxwell’s creation, the Mushroom Burger is one of our most popular sandwiches! A special blend of mushrooms, green peppers and onions grilled with provolone cheese on whole-wheat toast. Then we top it with sprouts, tomato and mayo!